The Rising Demand for Lactose-Free Alternatives
The Rising Demand for Lactose-Free Alternatives
Blog Article
Lactose intolerance occurs when the body struggles to digest lactose, the sugar in dairy products, leading to symptoms like bloating, cramps, and diarrhea. As awareness of this condition increases, the demand for lactose-free options, such as lactose-free milk and plant-based alternatives like almond and oat milk, continues to grow. These alternatives provide similar nutritional benefits to traditional dairy, allowing people to enjoy their favorite foods without discomfort. Learn more about this expanding market by visiting the Lactose Intolerance Market Report.
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